How to Cut Onion and Peppers for Kabobs – a Step by Step Guide

Kabobs are a fun and easy way to cook, and they're perfect for summer BBQs. In this post, we'll show you how to cut an onion for Kabobs so that your skewers come out perfectly tasty every time. Keep reading to learn more!

Onions are a key ingredient in many Kabob recipes.  They add flavor, but they also help keep the meat and vegetables on the skewers from drying out. When cutting an onion for Kabobs, you'll want to use a sharp knife and cut the onion into large pieces. This will ensure that your Kabobs are easy to eat and that the onions don't fall off the skewers.