Menus

 

Come to Sonoma Bistro in Rutherford New Jersey and experience what superior service and fresh, delicious cuisine is really like. Food, prices, and atmosphere that you won’t forget. We use only the finest and freshest ingredients we can find from top to bottom.

BRUNCH

 

BRUNCH MENU 

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Sonoma Bistro Rutherford New Jersey – We Deliver – Call Us (201) 935-7070

 

 

SOUPS

Shrimp and Andouille gumbo 7.95
French Onion Soup Au Gratian 6.95

OMELETS

 

Served with your choice of home fries, Bistro fries or salad and white or wheat toast.

Egg White Omelet

Mushrooms, baby arugula, tomatoes and creamy goat cheese. 10.95

Short Rib Omelet

Red wine braised short ribs, caramelized onions and sharp Cheddar cheese. 10.95

South of the Border Omelet

Chorizo sausage, onions and Pepper Jack cheese topped with pico de gallo. 9.95

Veggie Omelet

A combination of fresh seasonal vegetable and blended mixed cheeses. 8.95

Protein Omelet

Grilled chicken, spinach, broccoli and Parmesan cheese. 10.95

Nacho Libre Breakfast

Chipotle Oven Roasted Pork, basmati rice, black beans, sweet plantains, two eggs over easy, Pico de Gallo and Queso fresco. 15.95

Open Omelet (Choice of two items and one cheese.)

Spinach, broccoli, chorizo, baby arugula, tomatoes, chicken, bacon, ham, sausage, mushroom, jalapeno. 9.95

CHEESE SELECTION

Goat Cheese, gruyere cheese, American cheese, pepper jack cheese, parmesan cheese, fresh mozzarella and cheddar cheese (additional $1)

 

EGGS BENEDICT and BREAKFAST SANDWICHES

All Eggs entrees and breakfast sandwiches are served with your choice of home fries, Bistro fries or salad unless specified.

Extraordinary Eggs

2 eggs served any style. 6.95

Goldie Lox

Challa bread topped with scrambled eggs, smoked salmon and cream cheese. 13.95

Chorizo Guacamole Eggs Benedict

Pico de Gallo, lemon hollandaise sauce and Queso fresco 14.95

Florentine Eggs Benedict

Poached Eggs topped with garlic spinach, tomato and fresh hollandaise sauce 11.95

Classic Eggs Benedict

Poached eggs topped with Canadian bacon, peppers, chives and Hollandaise sauce. 8.95

California Breakfast Sandwich

Eggs, arugula, tomato, sliced bacon and Goat cheese. 9.95

Breakfast Burrito

Burrito stuffed with scrambled eggs, chorizo, tomatoes, black beans and Pepper Jack cheese. 10.95

Huevos Rancheros

Crispy tortilla chips topped with fried eggs, refried black beans, smoked ham, homemade salsa, avocado crema and queso fresco. 12.95

The Classic Steak and Eggs

Grilled New York Strip with two eggs and style. Served with home fries and chimicurri sauce. 14.95

My Big Breakfast

Two buttermilk pancakes, two eggs any style, applewood smoked bacon, Virginia ham and home fries. 12.95

SWEET BREAKFAST

Served with your choice of applewood smoked bacon, Virginia ham or pork sausage.

Fat and Fluffy French Toast

Topped with fresh strawberries. 7.95

Lemon and Ricotta Pancakes

Topped with fresh blackberries. 8.95

Buttermilk Pancakes

Topped with fresh strawberries. 7.95

Stuffed Banana French Toast

Our delicious French toast stuffed with caramelized bananas and cinnamon cream cheese topped with fresh berries and dulce de leche glaze. 9.95

 

BRUNCH SALADS

Add chicken 5. Steak 7. Or Shrimp 7. Salmon 8. Tuna 8 to any salad.

Rutherford’s Famous House Salad

Iceberg Lettuce topped with salami, ham, provolone cheese and tomatoes tossed in our house vinaigrette. 7.95

Pear Mesclun Salad

Baby greens, pear slices and candied walnuts tossed in a sangria vinaigrette and topped with crumbled Blue cheese. 8.95

Wedge of Iceberg Lettuce

Topped with smoked applewood bacon, chopped tomatoes, red onions and drizzled with Blue cheese dressing. 8.95

Warm Goat Cheese Beet Salad

Spinach, beets, tomatoes and caramelized shallots in a warm smoked bacon dressing. 8.95

Baby Arugula Salad

Red onion, quinoa, sunflower seeds crispy prosciutto, crumble goat cheese, tossed with balsamic vinaigrette 8.95

Roasted Chicken Salad

Spring vegetables, chopped apples and scallions tossed in a miso- sesame vinaigrette. 9.95

 

BRUNCH SANDWICHES

Steak Sandwich

Thinly sliced pieces of steak, caramelized onions and creamy Gorgonzola mushroom sauce. Served with a side of hot au jus and Bistro fries. 15.95

Rare Sesame Seared Tuna Burger

Topped with baby arugula, avocado, wasabi aioli and tomato on a brioche bun. 15.95

Garden Veggie Burger

Fresh sautéed squash, zucchini, eggplant, English peas, carrots and onions topped with avocado crema and served on a brioche roll. 10.95

Sonoma Burger

Cooked to your liking and topped with caramelized onions, Gruyere cheese and applewood smoked bacon. 12.95

Angus Beef Sliders

Three mini burgers topped with American cheese and served with bistro fries. 9.95

Ginger Chicken Sliders

Three mini ground chicken patties topped with melted Pepper Jack cheese and ginger apricot marmalade. Served with bistro fries. 9.95

Grilled Chicken Sandwich

Grilled chicken topped with tomato, lettuce, pepper jack cheese and topped with pesto mayonnaise 10.95

 

SIDES

Applewood smoked bacon 3.95

Pork sausage 2.95

Bistro Fries 5.95

Three pepper home fries 3.95

White or wheat toast 1.95

Fresh seasonal fruit 6.95

2 eggs any style 2.95

Aguacate 2.95

Sweet Potato Fries 5.95

 

JUICE and SOFTDRINKS

Orange Juice 2.95

Apple juice 2.95

Cranberry juice 2.95

Tomato juice 2.95

Coke 1.95

Diet Coke 1.95

Sprite 1.95

Gingerale 1.95

Sparkling Water 6.95

Club Soda 1.95

Iced Tea 1.95

 

BREWED

Coffee regular or decafe 1.95

Café Latte 3.95

Espresso 2.95

Cappuccino 3.95

Assorted teas 1.95

Hot Chocolate 3.25

APPETIZERS

 

APPETIZERS MENU.

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Sonoma Bistro Rutherford New Jersey – We Deliver – Call Us (201) 935-7070

 

 

Guacamole en Molcajete
Freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with corn tortilla chips. 11.95

Bacon Jumbo Crab Guacamole
Cilantro, Lime juice, red onion, Jalapeno, tomato and home made tortilla chips 15.95

Beef or Chicken Empanadas
Stuffed with dried cranberries and served with avocado crema and chipotle sauce on the side. 9.95

PEI Mussels or Clams
with choice of garlic chorizo white wine sauce or garlic tomato sauce. 11.95

Calamari Fritti
Fresh calamari, breaded and lightly fried. Served with roasted garlic tomato sauce. 11.95

Ginger Calamari
Fresh calamari, breaded and lightly fried then tossed in a ginger apricot sauce and topped with chopped tomatoes and scallions. 12.95

Baked Brie en Croute
Warm buttery soft cheese wrapped in a delicate puff pastry crust. Served with fresh apples, grapes, strawberry marmalade and garlic toast. 13.95

Chicken Taco Spring Rolls
With smoked gouda cheese and lime avocado salsa. 9.95

Sonoma Tasting Platter- serves two 
Skewered skirt steak, chicken and shrimp, beef empanadas, chicken empanadas and ginger calamari in a platter surrounding an open flamed hibachi. Served with an array of dipping sauces. 29.95

SOUPS

Shrimp and Andouille Gumbo 8.95
French Onion Soup Au Gratian 7.95

SALADS

Add chicken 5, steak 7 or shrimp 7, salmon 8, tuna 8 to any salad.

Famous Rutherford’s House Salad
Iceberg lettuce topped with salami, ham, Provolone cheese and tomatoes tossed in our house vinaigrette. 7.95

Pear Mesclun Salad
Baby greens, pear slices and candied walnuts tossed in a sangria vinaigrette and topped with crumbled Blue cheese. 9.95

Wedge of Iceberg Lettuce
Topped with smoked applewood bacon, chopped tomatoes, red onion and drizzled with Blue cheese dressing. 8.95

Warm Goat Cheese Beet Salad
Spinach, beets, tomatoes and caramelized shallots in a warm smoked bacon dressing. 9.95

Cucumber Tomato Salad
Iceberg lettuce with black nicoise olives, crumbled fetta cheese and red onions tossed in a balsamic dressing 8.95

Baby Arugula Salad
Red Onion, quinoa, sunflower seeds, crumble goat cheese, tossed with balsamic vinaigrette 9.95

ENTREES

 

ENTRESS MENU.

                        

Pan Seared Pork Tenderloin
Pork Tenderloin in an orange marmalade. Served with crispy onions, grilled asparagus and sweet potato mash. 22.95

Pan Seared Atlantic Salmon
Pan seared salmon in a balsamic grape reduction. Served with garlic mashed cauliflower and sauteed julienne vegetables. 24.95

Cajun Swordfish
With jasmine rice, garlic broccoli ad mango mojito salsa. 26.95

Brasied Boneless Beef Short Ribs
Slow roasted short ribs with carrots, celery, onion and thyme in a garlic burgundy sauce. Served with crispy onions and basil mashed potatoes. 25.95

Roasted Half Chicken Breast
In a garlic wine sauce and served with Cheddar corn mashed potatoes and garlic sautéed spinach. 21.95

Stuffed Chicken Breast
Tender breast of chicken stuffed with mushrooms, spinach, prosciutto and Monterrey Jack cheese In a lemon garlic sauce. Served with Parmesan risotto. 21.95

Churrasco Latino
Grilled skirt steak with rice, black beans, sweet plantains, cilantro chimichurri 29.95

Skinny Sesame Yellow Fin Tuna
With baby arugula, cucumbers, grilled corn, crumbled goat cheese and lemon tomato sauce. 27.95

 

FROM OUR GRILL

Our grilled items are of the finest quality available and cooked to your specifications.

8oz Black Angus Filet Mignon 27.95

14oz New York Strip 25.95

Bistec a la Mexicana (with poblano peppers, tomato and onions) 23.95

Double Breast of Chicken 14.95

Angus Skirt Steak 24.95

Grilled Swordfish Fillet (in lemon sauce) 21.95

Wasabi Pea Crusted Yellow Fin Tuna (in lemon sauce) 23.95

Cajun Atlantic Salmon 18.95

 

PASTA

Spicy Cajun Penne
Rock shrimp, smoked sausage, blackened chicken, red peppers, green peppers, onions and mushrooms in a Cajun cream sauce tossed with penne. 20.95

Garlicious Penne
Spicy Italian sausage, escarole and plum tomatoes in a garlic white wine sauce tossed with penne and topped with Parmesan cheese. 17.95

Paella Italiana
Shrimp, mussels, clams, calamari, Italian hot sausages, green peas, fresh basil and Arborio risotto. 24.95

Angel Hair Pasta with Shrimp
Garlic, olive oil, fresh tomatoes, spinach and garlic white wine sauce. 19.95

 

CLASSIC:
Penne Alla Vodka (add chicken 5. steak 7. shrimp 7.) 16.95
Parmesan Chicken with Linguini 18.95
Sabor de Mexico – Mexican Flavors: traditional rich and smoky mole sauce mixed with tortilla chips, black beans, queso fresco and topped with 8oz grilled NY Strip. 22.95
Chicken Saltimbocca Layered with sage, prosciutto and mozzarella & served with classic mashed potato, grilled broccoli and lemon garlic wine sauce 18.95

 

BURGERS AND SANDWICHES

Steak Sandwich
Thinly sliced pieces of steak, caramelized onions and creamy Gorgonzola mushroom sauce. Served with a side of hot au jus and Bistro fries. 15.95

Rare Sesame Seared Tuna Burger
Topped with baby arugula, avocado, wasabi aioli and tomato on a brioche bun. 15.95

Garden Veggie Burger
Fresh sautéed squash, zucchini, eggplant, English peas, carrots and onions topped with avocado crema and served on a brioche roll. 13.95

Sonoma Burger
Cooked to your liking and topped with caramelized onions, Gruyere cheese and applewood smoked bacon. 14.95

 

SIDES

Sauteed Broccoli 5.95
Sail Parmesan Risotto 8.95
Sweet Potato Mash 6.95
Classic Mashed Potato 5.95
Roasted Garlic Mushrooms 6.95
Bacon Mac and Cheese 7.95
Sweet Potato Fries 5.95
Sautéed Garlic Spinach 6.95
Basmati Rice and Black Beans 5.95
Bistro Fries 5.95
Sweet Plantains 4.95
Grilled Asparagus 7.95

 

SAUCES

Mango Mojito Salsa
Cilantro Chimichurri Sauce
Ginger Sweet Chili Sauce
Mushroom Gorgonzola Sauce
Orange Marmalade
Brandy Peppercorn Sauce

DESSERT

 

DESSERT MENU

SWEET ENDINGS. 

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Sonoma Bistro Rutherford New Jersey – We Deliver – Call Us (201) 935-7070

 

 

Chocolate Molten Lava Cake 6.95
Served warm with vanilla ice cream 

Banana Cream Pie 6.95
Fresh bananas, pastry cream, homemade whip cream 

Apple Crostata 6.95
French pastry stuffed with caramelized apples, cinnamon
and topped with French vanilla Ice cream
 

Oatmeal Nutella Cheesecake 7.95
Homemade Nutella Cheesecake topped with fresh berries, whipped cream and dulce de leche 

Zeppole 5.95
Homemade Italian style doughnut with chocolate sauce

KID MENU

 

KID’S MENU

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Sonoma Bistro Rutherford New Jersey – We Deliver – Call Us (201) 935-7070

 

 

ONLY  $6.95

 

Bacon Mac & Cheese

Cheese-beef Sliders with Bistro Fries

Chicken Fingers with Bistro Fries

Grilled Cheese Sandwich with Bistro Fries

Penne with Butter or Tomato Sauce